Pondering the origins of tapioca
is it a gelatin or does it come from
uhhh a tree or something?
“It’s gelatin,” she says
so they can make it any size they want.
I am a bit confused
but I nod along
don’t have a guess
so either way
i’m wrong
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It’s a dried root from the Casava plant, squooshed and formed into little “pearls”.
Cosmo