Diary: Goat Farm Birthday Lunch and Hangout

the birthday girl enjoys a (no-alcohol) brew from Italy with lunch

Ryoko’s birthday on April 28 was of course in the midst of all of the *global meltdown pandemic* whatever but, we managed a few fun activities, rather safely and all that… Including (on April 27) going to our pal Mac’s goat farm for a special lunch and visit. Evidence follows: Mac makes this sort of hybrid “Italian/Tuscan style with Japanese ingredients style” food and well, we let them serve us what he wants and it’s always fantastic and comes out in various courses at a leisurely pace, finishing with goat milk cheese cake! Of course his farm is where we met so it’s a very special place for us and we feel very much at home, plus I can check in on my artwork which hangs in his market which, by the way, had gone through a little bit of a rearrangement making it a bit more spacious and organized. We look forward in years to come to put on some music and arts festivals and welcome our friends from around the world and around Japan back for more fun. In the meantime though, had a lovely lunch and memories including some choice selections from Buddy Mac’s epic record collection.

See also: New Year’s bar-b-q

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