Kitchen: Pickles and Ferments / Tsuchida Cottage (2 batches)

Pickles and Ferments, batch 1

Fermenting & Pickling Bonanza!

Cucumbers, Daikon, Garlic, Peppers (various), Onion etc.

Some anaerobic fermenting in seasalt brine. Some pickling in vinegars (various).

Pickles and Ferments, batch 2

Note the big jars are 2+ litres each.

 

Whatcha think?